Hi everybody! I've been a vegetarian for about 3 years now and a vegan for about 1 year. While my wife loved the idea of going vegetarian, she initially wasn't too keen on going vegan. Her biggest complaint when I found new recipes was that they were always rather strange. We bought a few books and while we liked many of recipes, it was always hard to pick them because they would involve ingredients and processes that the average North American isn't accustomed to. So, naturally, I started making my own recipes! My goal is to make foods that your average carnivore will instantly recognize and won't be afraid to try it.
I get lots of positive feedback from friends, some people not even believing that there's no meat and I just want to spread how easy vegan cooking can be. The blog is brand new, but I have many recipes down the pipeline. Your feedback is always welcome. Enjoy!