Jake and Addie love these homemade treats
2C all purpose flour
2C whole wheat flour
2T brewers yeast powder
2T dried parsley flakes
(The recipe also says to add 2T garlic powder, but I have since heard that garlic is bad for dogs.)
pinch of dried basil
1/2C canola oil
Optional add ins: Oats (Replace some of dry ingredients) or Natural PB.
1) Preheat oven to 350F.
2) Combine ingredients into dough mixture. Add a little extra water if too dry.
3) Roll out dough to 1/4" thickness and cut into shapes. Place on ungreased cookie sheet.
4) Bake for 40 minutes or until hard. Check frequently.
When stored in airtight container, treats will last up to a year.
I'll have to see if it works any better than the Veggie dog treats I bought for her.
Ooooh I bet the rats would like these too, thanks Jinga!
You're welcome Hope the animals love em.
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