Hey guys, used to have an account here and forgot my info but I’m back! Hope everyone’s healthy.
I wanted to write about a new cheese brand I discovered called Vegcheese. I believe they are only available in Canada but I am obsessed, especially with the cheese curds. They melt like crazy and aren’t sticky like daiya or grainy at all. I legit can’t stop eating them, they’re all delicious. See poutine in photo 😛
Does anyone have any other recommendations for artisanal cheeses? This one will be tough to beat but I always love trying new things.
Thanks 🙂
I wanted to write about a new cheese brand I discovered called Vegcheese. I believe they are only available in Canada but I am obsessed, especially with the cheese curds. They melt like crazy and aren’t sticky like daiya or grainy at all. I legit can’t stop eating them, they’re all delicious. See poutine in photo 😛
Does anyone have any other recommendations for artisanal cheeses? This one will be tough to beat but I always love trying new things.
Thanks 🙂