yeah, i found that link on another thread, thanks gatorjuice. i do have the first printing. humpf. i wasnt sure before.
the texture of the vanilla was too dense, imo. really heavy...you are prob right about the oil thing. and the taste wasnt sweet like a cupcake, more doughy like a heavy muffin.
and i could def. taste the soy.
i should try the rice milk. what brand/ flavor do you use? and it turns out the same (besides the taste) as using soy milk?
i always finagle rrecipes anyway, so i made the van. cupcakes to see how they would taste as is, then id play w/ them in the future... although, the Fluffy White Cupcakes from Vegan Lunchbox are soooo delish!! they are my faves, fo sho!