New Vegetarian Living Recipe - VeggieBoards
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#1 Old 08-18-2003, 03:01 PM
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Has anyone made the vegan gourmet recipe from the September issue of Vegetarian Living? It's a cabernet marinaded tofu dish with portobello mushroom gravy. I haven't made it yet (hopefully this weekend,) just wanted to know if anyone had tried it yet.
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#2 Old 08-18-2003, 03:37 PM
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Nope, I haven't tried it but I may just have to go and buy that magazine.
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