Non Organic Food
I don't eat out that often but when I do I am assuming most of the food is not organic. Almost all salads that I get at restaurants are not organic and have some of the dirty dozen. I just lived in a ski area for 4 months and found it hard to get organic fruits and veggies. I am really curious of the negative affects non organic food can have. Is it possible that eating a non organic salad is worse than not having one at all? Sounds like a stupid question but I am really curious how toxic these pesticides are?