Do not buy miso unless you know you like it; it's really gross-tasting to me. I don't like vinegar, either, and usually leave it out unless it's a dessert.
I have this cookbook, but I also bought this one along with about 13 others, so I haven't gotten around to making anything yet. However, I did go through it and mark these pages:
Soul-Full Chili, page 87
Lentil Veggie Wraps, page 101
Black Bean Millet Patties, page 110
Lightened-Up Falafels, page 113
Cornmeal Chili Bake, page 122
Creamy Potato Leek Bake, page 124
Ginger Hoisin Rice Noodles, page 126
Sweet and Sour "Neat" Balls, page 138 (I'd probably leave off the sauce
Apple Swirl Loaf, page 163
Coconut Raspberry Squares, page 182
Double Chocolate Pecan Chippers, page 183
Ooey-Gooey Caramel Chip Bars, page 187
Apple Cherry Crisp, page 189
That's it for now. I'm trying to tackle this one cookbook at a time per week or every two weeks.