Okay so I got some new cookbooks and in the beginning, they talk about Seitan, and how it can either be bought as Vital Wheat Gluten and made at home, or you can buy it premade.
I've never purchased it (other than already made in to 'gyro meat' in the deli counter at my HFS) so where do I get the vital wheat gluten, and where do I find the prepared stuff?
And if I make it from vital wheat gluten at home, how do I do that?? And as for buying it prepared, what steps do I have to take when I make it at home?
-Kari, Minnesota mommy, wife and vegetarian. treatyourbodyright.blogspot.com