From browsing around here I get the idea that Alissa Cohen is well known to the raw food community.
For those that don't know, here is her raw food program that sparked my interest.
That is too far to travel for me, but I noticed that she gives out certificates for her students to pass on the knowledge.
One of them is close enough for me to drive to.
I am thinking of going to a class.
I am wondering if anyone here has been to Alissa's class or her student's class and what you thought of it.
I like to go because I want to learn more about incorporating raw food into my diet.
I spoke to the teacher(student of Alissa Cohen) and got a good vibe from her.
I am going to the all day class tomorrow.
If anything interesting happens I will let everyone know.
A very enlightening class.
We ate everything we made, by the time lunch time came around I was stuffed.
Next time I will eat smaller portions of everything.
What did you make in the class? The pics of food on the site looked pretty yummy!
i was just thinking of taking a class after stumbling on her site. was it worth it? did you go away with information that you will be able to use?
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