I'm sometimes concerned that we rely on too few food crops. But I just haven't been able to develop a taste for millet. Oats are my favorite grain, and I also love wheat, rice, corn, rye, and barley- as well as some other foods that are not botanically "grains" but are eaten much like them, such as quinoa (and amaranth... I think I tried that once). Maybe I just haven't had millet prepared the way I like it.
Peasant (1963-1972) and Fluffy (1970s?-1982- I think of you as 'Ambrose' now)- Your spirits outshone some humans I have known. Be happy forever.