Aloo matar in the electric pressure cooker.
A pile of quartered baby red potatoes sauteed for a few minutes in a tablespoon or sesame oil with fresh turmeric, fresh ginger, sliced jalapenos, whole coriander and cumin seeds, garam masala, black pepper and salt. All ingredients organic, except the turmeric.
Then set the pressure cooker for 7 minutes, at which point I'll add a bag of frozen peas for 3 minutes.
Wish me luck, this is an experiment, but so far every experiment with the electric pressure cooker (Fagor Lux) has been a huge success. I love the thing.