VeggieBoards banner

American Sweet Corn Salad

1K views 1 reply 2 participants last post by  Werewolf Girl 
#1 ·
Ingredients
3 cups boiled sweet corn kernels (makai ke dane)
1/2 cup chopped spring onions (whites and greens)
1/2 cup capsicum cubes
1/2 cup tomato cubes

To Be Mixed Into A Vinaigrette Dressing
1 tbsp vinegar
2 tbsp olive oil
1/2 tsp mustard (rai / sarson) powder
1 tbsp sugar
salt and freshly ground black pepper (kalimirch) to taste

Method

Combine the sweet corn, spring onions, capsicum and tomatoes in a deep bowl and mix well.
Pour the vinaigrette dressing over the salad, toss well and refrigerate for at least an hour.
Serve chilled.
 
This is an older thread, you may not receive a response, and could be reviving an old thread. Please consider creating a new thread.
Top