Join Date: Feb 2014
Location: united states of america
raw chickpea dessert
Okay, so I have a sweet tooth...and I do love dates, btw, however , I had a guest for lunch yesterday and used the rest of them for the dessert...So, I see all these cookie dough recipes using cooked chick peas. I wanted to try using raw soaked chickpeas. While they have a very green flavor by themselves and am used to having them sprouted...or in a hummus I decided to change up their routine. I am limited with ingrediants and have several ideas for additions however, this is the basic. It's kinda like a dough so it works to mold them into shapes.
mashed fresh pecans
mashed soaked garbanzo beans
about a teaspoon of apple cider vinegar
and natural sugar , if dates aren't available.
would like to add vanilla, carob or cacao , maybe cinnamon or allspice...want to play with variations. And try a different nut...just they are free and ready to eat all over the place.
This is the first time that I have used this legume in a dessert. It was actually pretty good.
We are all an extension of the one divine source....can we be kind to each other?