Gypsy Goulash (Mock Goulash) - VeggieBoards
Forum Jump: 
 
Thread Tools
#1 Old 10-07-2008, 08:14 AM
Beginner
 
GreenAlice's Avatar
 
Join Date: Oct 2008
Posts: 56
Gypsy Goulash (Mock Goulash)

Category: Main Dishes - Other



This recipe is suitable for a: vegetarian diet





Preparation Time: 15 prep. 20 cooking minutes

Serves: 4





Ingredients:

-----------------------------------------------------



4 tbsp. oil or butter, or a mixture of both

8 oz. onions, thickly sliced

3 green peppers, sliced

couple of cloves garlic, chopped

1 lb. new potatoes, thickly sliced or diced

1 tin chopped tomatoes, made up to one pint volume, with added water

2 - 3 tbsp. paprika

2 tbsp. tomato puree

salt and pepper

2 tsp. caraway seeds

chilli pepper to taste

2- 3 dollops creme fresh or sour cream (I've not tried it, but I don't see why you couldn't use a soya based cream instead)



fresh chopped parsley, and buttered noodles to serve





Instructions:

-----------------------------------------------------



heat oil/butter in a big saucepan.



add onions and saute til light brown.



add peppers and garlic, saute a couple more minutes.



add potatoes, paprika, tinned tomatoes/water, seasoning, chilli, tomato puree and caraway.



simmer until potatoes are tender and the sauce is rich, about twenty minutes.



stir creme fresh or sour cream into the sauce.



serve with buttered noodles and finely shredded cabbage salad.



garnish with lots of parsley.





Additional comments:

-----------------------------------------------------



Apparently, authentic goulash doesn't have tomatoes in it, but gets its typically red colour from loads of paprika. Personally I'd miss the tomato rich sauce and think that especially with veggie alternatives, a little license is allowable.

Next time I make this, I'm going to use a glass of red wine in the liquid to add to the acidity, and add a can of kidney beans.
GreenAlice is offline  
Reply

Quick Reply
Message:
Options

Register Now

In order to be able to post messages on the VeggieBoards forums, you must first register.
Please enter your desired user name, your email address and other required details in the form below.
User Name:
If you do not want to register, fill this field only and the name will be used as user name for your post.
Password
Please enter a password for your user account. Note that passwords are case-sensitive.
Password:
Confirm Password:
Email Address
Please enter a valid email address for yourself.
Email Address:

Log-in

Human Verification

In order to verify that you are a human and not a spam bot, please enter the answer into the following box below based on the instructions contained in the graphic.



Thread Tools
Show Printable Version Show Printable Version
Email this Page Email this Page


Forum Jump: 

Posting Rules  
You may post new threads
You may post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off