Thought I'd do a very brief review of some of the Aussie Icecreams - and so far theres not one I've tried that I haven't liked. Seem to be a lot more popping up than I can keep track of. Can find a few brands in nearly every big grocery shop but there are a few variety nearly impossible to track down. Overall..thumbs up
freezes much harder than other soy brands which melt easy.
favourite: mango swirl
creamy vanilla - havent had it in a long time! but is a good icecream and goes well with toppings.
chocolate supreme - good chocolate flavour. all omnis whove tried it have loved it as much as dairy icecream.
mango swirl - same as creamy vanilla but lower in fat, with ribbons of mango through it.
STREETS BLUE RIBBON SOY RICH
contains honey, so not suitable for those who avoid it.
vanilla - good vanilla flavour, nice texture. is the most like dairy icecream and is my favourite yet!
seems to be the more healthier brand overall.
favourite: vanilla and chocolate.
vanilla - very white, strong vanilla flavour. probably best icecream to use if adding toppings.
dutch chocolate - exactly the same as whats written for so good, dont recognise any flavour difference between the two, however it is lower in fat and freezes softer.
vanilla caramel swirl - more caramel than vanilla. reminds me of the winnie the pooh honey icecreams from when i wasn't vegan. sweet, but a little too sweet after a while. mum (omni) loves it. nice to have a chance to have caramel since becoming vegan but not quite the same as caramello koala guts
SOY ICECREAMS NOT TRIED:
So Good - Simply Strawberry, Butterscotch Swirl, Boysenberry Swirl
Streets - Vanilla and Chocolate Swirl
Fruccio - Banana and Vanilla, Chocolate Honeycomb, Peach and Banana