Bells
July 4th, 2008, 05:06 PM
Amazing chocolate oatmeal raisin cookies
Category: Desserts - Cookies
This recipe is suitable for a: vegetarian/vegan diet
Preparation Time: 10 minutes
Serves: 20
Ingredients:
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1 cup flour
3/4 cup rolled oats
1/2 sugar
1 tsp baking powder
1 tsp cinnamon
1/4 tsp ginger
1/2 tsp nutmeg
1/4 cup Earth Balance
1/4 cup peanut butter
1 medium/large banana, well mashed
1/2 tsp vanilla extract
1/2 cup raisins
1/4 cup vegan chocolate chips
Instructions:
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Preheat the oven to 350 degrees fahrenheit. Stir the flours, oats, sugar, baking powder, and spices together in a large bowl. Gradually add the margarine (you can soften this a bit to make it easier to stir), peanut butter, banana, vanilla, raisins and chocolate chips. Mix well.
Line a cookie sheet with wax paper (or spray with cooking spray), and spoon out rounded spoonfuls of the dough. Press down one them with your fingers to flatten slightly.
Bake for 10-12 minutes and let cool before moving them to a cooling rack. Makes anywhere from 12 to 20 cookies, depending on how big you like them.
Additional comments:
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Serve with a big glass of vanilla soy milk and enjoy!
Category: Desserts - Cookies
This recipe is suitable for a: vegetarian/vegan diet
Preparation Time: 10 minutes
Serves: 20
Ingredients:
-----------------------------------------------------
1 cup flour
3/4 cup rolled oats
1/2 sugar
1 tsp baking powder
1 tsp cinnamon
1/4 tsp ginger
1/2 tsp nutmeg
1/4 cup Earth Balance
1/4 cup peanut butter
1 medium/large banana, well mashed
1/2 tsp vanilla extract
1/2 cup raisins
1/4 cup vegan chocolate chips
Instructions:
-----------------------------------------------------
Preheat the oven to 350 degrees fahrenheit. Stir the flours, oats, sugar, baking powder, and spices together in a large bowl. Gradually add the margarine (you can soften this a bit to make it easier to stir), peanut butter, banana, vanilla, raisins and chocolate chips. Mix well.
Line a cookie sheet with wax paper (or spray with cooking spray), and spoon out rounded spoonfuls of the dough. Press down one them with your fingers to flatten slightly.
Bake for 10-12 minutes and let cool before moving them to a cooling rack. Makes anywhere from 12 to 20 cookies, depending on how big you like them.
Additional comments:
-----------------------------------------------------
Serve with a big glass of vanilla soy milk and enjoy!