Michael
October 20th, 2004, 07:06 AM
Breakfast Burritos by http://www.vegcooking.com
Category: Breakfast
This recipe is suitable for a: vegetarian/vegan diet.
Ingredients:
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6 tortillas
4 Tbsp. vegetable oil, divided
1 clove garlic, minced
1/2 onion, finely diced
1 lb. firm tofu, crumbled
1 cup vegetables of your choice (try green onions, tomatoes, mushrooms, and bell peppers), finely chopped
1/8 tsp. turmeric
Salt and pepper, to tastev 6 oz. faux sausage, crumbled
Tabasco or other hot sauce, optional
Instructions:
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Place the tortillas between two wet paper towels, wrap them in foil, and heat them in the oven for 5 to 10 minutes at 200°F. In a large skillet, heat 2 Tbsp. of the vegetable oil over medium heat. Add the garlic and onion and sauté for 2 to 3 minutes. Add the tofu, vegetables, turmeric, and salt and pepper and continue to cook over medium heat for 5 to 7 minutes. Meanwhile, in another skillet, heat the remaining oil, add the faux sausage, and cook until the “sausage” is browned. Add the “sausage” to the tofu mixture and stir to combine. Scoop the mixture into the tortillas, fold them up, and serve immediately. Add hot sauce if desired.
Additional comments:
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Makes 6 servings
For a printable version of this recipe click the post # in the upper right hand corner.
You can rate this recipe using the drop-down menu in the upper right hand corner.
Category: Breakfast
This recipe is suitable for a: vegetarian/vegan diet.
Ingredients:
-----------------------------------------------------
6 tortillas
4 Tbsp. vegetable oil, divided
1 clove garlic, minced
1/2 onion, finely diced
1 lb. firm tofu, crumbled
1 cup vegetables of your choice (try green onions, tomatoes, mushrooms, and bell peppers), finely chopped
1/8 tsp. turmeric
Salt and pepper, to tastev 6 oz. faux sausage, crumbled
Tabasco or other hot sauce, optional
Instructions:
-----------------------------------------------------
Place the tortillas between two wet paper towels, wrap them in foil, and heat them in the oven for 5 to 10 minutes at 200°F. In a large skillet, heat 2 Tbsp. of the vegetable oil over medium heat. Add the garlic and onion and sauté for 2 to 3 minutes. Add the tofu, vegetables, turmeric, and salt and pepper and continue to cook over medium heat for 5 to 7 minutes. Meanwhile, in another skillet, heat the remaining oil, add the faux sausage, and cook until the “sausage” is browned. Add the “sausage” to the tofu mixture and stir to combine. Scoop the mixture into the tortillas, fold them up, and serve immediately. Add hot sauce if desired.
Additional comments:
-----------------------------------------------------
Makes 6 servings
For a printable version of this recipe click the post # in the upper right hand corner.
You can rate this recipe using the drop-down menu in the upper right hand corner.