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Michael
October 17th, 2004, 06:43 AM
Tofu Spread by http://www.vegcooking.com
Category: Condiments, Dressings, Spreads

This recipe is suitable for a: vegetarian/vegan diet.


Ingredients:
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1 1/3 cup rice vinegar
1 1/3 cup canola oil
2 Tbsp. onion powder
3 Tbsp. salt
20 blocks of tofu (10 lbs.), drained
2 bunches of finely diced green onions, whites included


Instructions:
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Mix together the vinegar, oil, onion powder, and salt. Crumble 4 blocks of tofu at a time in a mixer, combined with 1/2 cup of the mixture. Place all of the batches in a 6-quart container and mix well with the onions.


Additional comments:
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Makes 6 quarts.



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