Peanut Soup by http://www.vegcooking.com
Category: Soups

This recipe is suitable for a: vegetarian/vegan diet.


Ingredients:
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1 medium onion, chopped
2 stalks celery, chopped
1/4 cup margarine
3 Tbsp. flour
2 quarts vegetable stock
2 cups smooth peanut butter
1 & 3/4 cups soy milk (fat-free is not suitable for this recipe)
Peanuts, chopped


Instructions:
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Sauté onion and celery in margarine until soft. Stir in flour until well blended.
Add stock, stirring constantly and bringing to a boil. Remove from heat and purée in food processor or blender. Blend in peanut butter and soy milk. Return to heat and warm. Garnish with peanuts.


Additional comments:
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