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Michael
October 16th, 2004, 07:32 AM
Gazpacho for Macho Taste Buds by http://www.vegcooking.com
Category: Soups

This recipe is suitable for a: vegetarian/vegan diet.


Ingredients:
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3 cups vegetable or tomato juice
1 medium onion, minced
2 medium tomatoes, diced
1 green bell pepper, minced
1 clove garlic, crushed
1 medium cucumber, diced
2 Tbsp. lemon juice
2 Tbsp. red wine vinegar
1 tsp. dried tarragon
1 tsp. minced fresh basil
Pinch of ground cumin
Dash of hot sauce
2 Tbsp. olive oil
Salt and pepper, to taste


Instructions:
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Blend all the ingredients and chill for 2 hours.


Additional comments:
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This rich soup is as pleasing to the nose and eyes as it is to the taste buds. It’s also a synch to prepare. Hint: To save time, instead of mincing and chopping the following vegetables, cube them, then blend in a blender or food processor.

Makes 6 servings



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