Chopped "Liver" Spread by http://www.vegcooking.com
Category: Condiments, Dressings, Spreads

This recipe is suitable for a: vegetarian/vegan diet.


Ingredients:
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3 Tbsp. oil
1/2 lb. mushrooms, chopped
1 small onion, chopped
1 cup chopped walnuts
Pepper and salt, to taste
1 Tbsp. water


Instructions:
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Sauté the mushrooms and onion for 8 minutes. Pour into blender or food processor, adding walnuts, seasonings, and water. Blend until smooth. Serve on matzo as a spread.


Additional comments:
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Makes 1 cup



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I make something like this every passover. I used to love chopped liver as a kid so it's nice to have an option :)

I HATED liver when I was an omni. But this doesn't look half bad :)

Yay veggie liver!!!