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View Full Version : Cloning Remains a Meaty Issue


alterego
10-15-03, 12:13 PM
What's the only thing better than eating your favorite cows tongue once? Eating it twice! :hungry:

Ok just kidding there.... :junk:

Wired News

Cloning Remains a Meaty Issue (http://www.wired.com/news/medtech/0,1286,60794,00.html)

The Food and Drug Administration soon will decide whether the meat in your Philly cheese steak or your barbecue spareribs could come from a cloned animal.

Because of safety concerns, the FDA has barred the handful of companies that clone farm animals from selling them for meat. But since early this year, those companies have been submitting data -- generated by independent research firms -- to the FDA